Chicken Caesar Wraps
A quick and tasty meal that combines the classic flavors of a Caesar salad with the convenience of wraps, perfect for lunch or dinner.
Ingredients
Main ingredients
- 2 pieces cooked chicken breasts, sliced You can use rotisserie chicken for quicker prep.
- 4 large tortillas or wraps Use flour, whole wheat, or gluten-free tortillas based on preference.
- 2 cups romaine lettuce, chopped
- 1/2 cup Caesar dressing
- 1/4 cup grated Parmesan cheese
- optional Croutons Optional for added texture.
- Salt and pepper to taste
Instructions
Preparation
- In a bowl, combine the sliced chicken, chopped romaine lettuce, Caesar dressing, and Parmesan cheese.
- Season with salt and pepper to taste.
Assembly
- Lay out the tortillas on a flat surface.
- Divide the chicken Caesar mixture evenly among the tortillas.
- If desired, sprinkle croutons on top of the filling.
- Roll up each tortilla tightly, tucking in the sides as you go.
Serving
- Slice the wraps in half and serve immediately.
Notes
To store leftover wraps, wrap them tightly in plastic wrap or aluminum foil and place them in the refrigerator. Consume within 2 days for the best flavor and freshness. Consider keeping the filling separate from the tortillas to avoid sogginess.