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Delicious easy corn dip served in a bowl, perfect for parties and gatherings.

Cold Street Corn Dip

A creamy, flavorful dip inspired by Mexican street corn, perfect for parties and casual gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine Mexican
Servings 8 servings
Calories 250 kcal

Ingredients
  

Main Ingredients

  • 1 can corn, drained Use sweet corn for best flavor.
  • 1 cup cream cheese, softened This adds the creamy texture.
  • 1/2 cup sour cream You can substitute with Greek yogurt.
  • 1/2 cup mayonnaise For extra creaminess.
  • 1/4 cup green onions, chopped Add more for a fresher taste.
  • 1/2 cup crumbled cheese (e.g. feta or cotija) Adds a salty, tangy flavor.

Instructions
 

Preparation

  • In a mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth.
  • Fold in the drained corn, chopped green onions, and crumbled cheese.
  • Chill the dip for at least an hour before serving to enhance the flavors.

Notes

Chill the dip before serving. Use sturdy chips or crisp vegetables for dipping. Stir before serving and add fresh garnishes for the best appearance.
Keyword cold dip, easy dip, make-ahead snack, Party Appetizer, street corn dip