Marry Me Butter Beans
A quick and delicious dish combining creamy butter beans with a rich sauce, perfect for any occasion.
Ingredients
Main ingredients
- 1 can of butter beans (cooked)
- 2 cups of Marry Me sauce This sauce adds rich flavor to the dish.
- 1 cup of fresh spinach or kale (optional) Can be substituted with other greens.
- 1 cup of crispy tofu (optional) For added texture and protein.
- to taste Salt and pepper
Instructions
Cooking
- In a pot, heat the Marry Me sauce over medium heat.
- Add the cooked butter beans and stir gently until heated through.
- If using, add spinach or kale and cook for 2-3 minutes until wilted.
- For added texture, stir in crispy tofu.
- Season with salt and pepper to taste.
- Serve warm.
Notes
You can serve Marry Me Butter Beans as a main dish or a side with rice, quinoa, or crusty bread. Top with fresh herbs or a sprinkle of cheese for extra flavor. Store leftovers in an airtight container in the fridge for about 3 days, or freeze for up to a month. Thaw and reheat before serving.