Mozzarella Chicken Bake
This comforting Mozzarella Chicken Bake combines tender chicken, savory mushrooms, rich marinara sauce, and melted cheese for a satisfying meal.
Ingredients
Main Ingredients
- 4 pieces boneless, skinless chicken breasts
- 2 cups marinara sauce
- 1 cup mozzarella cheese, shredded
- 1 cup mushrooms, sliced
Seasoning and Other Ingredients
- 1 teaspoon Italian seasoning
- to taste Salt and pepper
- as needed Olive oil for greasing
Instructions
Preparation
- Preheat your oven to 375°F (190°C). Allow the oven to fully preheat.
- Grease a baking dish with olive oil.
- Season the chicken breasts with salt, pepper, and Italian seasoning, then place them in the baking dish.
Assembly
- Pour marinara sauce over the chicken, making sure it’s well coated.
- Scatter the sliced mushrooms on top of the sauce.
- Sprinkle mozzarella cheese over the entire dish.
Baking
- Bake in the oven for 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).
Serving
- Serve hot with pasta or a side salad.
Notes
Store leftovers in an airtight container in the refrigerator. Reheat gently in the microwave or oven. For longer storage, freeze in a container.